“Flavor Tripping Tasting Menu”
(You are going to have to use your imagination for this one.)
 
one
citrus bright
 
two
cheese plate
 
three
four liquids
 
four
malt & mustard
 
five
salad course
 
six
dessert
 
Cocktail Appetizers & Tasting Menu developed and prepared by
Chef Darren Bartley, of JP’s Wine Bar
 
Drinks Available: Boulevard Beer, Wine and Water
 
www.testkitchenkc.com