“Dairy is Local” Monday, October 17, 2022

welcome drink KC Whiskey, Caffe Amaro, mint

one Fried cow’s milk cheese, chimichurri Midwestern Dry Gin, lime, green apple soda, cilantro

two Monkfish butter confit, corn pudding, greens Premium Wheat Vodka, blanc vermouth, yogurt, cucumber, mint, lime

three Fried green tomato toasted cheese sandwich, spinach, cotija Midwestern Dry Gin, peach, lemon lavender shrub, dry cider

four White cheddar grits, sweet cream-chili shrimp, crisp cheddar KC Whiskey, pineapple, cream, orange soda

five Beef tenderloin, parmesan roasted, toasted gorgonzola, bearnaise, potato chip, asparagus KC Club Bourbon, smoke, maple, amaro, creole bitters

six White chocolate crème brulee, berries and cream Premium Wheat Vodka, Caffe Amaro, cold brew, almond, vanilla

Menu by: Charles d’Ablaing, Executive Chef, J. Rieger & Co. Cocktails by: Derek Branham, J. Rieger & Co.